A wine menu listing various champagnes and sparkling wines with descriptions and prices.

Explore Our Services

Explore our range of services designed to help you move forward with confidence, wherever you're headed next.

Wine List Creation

Staff Training

Personal | Professional Cellar Management

Yacht Stock | Service

Wine List Assessment

Educational | Leisure Wine Travel

Wine List Creation • Staff Training • Personal | Professional Cellar Management • Yacht Stock | Service • Wine List Assessment • Educational | Leisure Wine Travel •

Wine List Assessment
€0.00

Wine lists that gain attention & are long lasting need to be strategic, functional & dynamic. Let’s take a look at what your list offers & how changes can improve your financials as well as guest appreciation & staff engagement. 

Calling All Yachts!
€0.00

The warm weather associated with yacht consumption can have a lot of people drinking a lot of wine. These wines can be easy quaffers for an easy sail or ones to be paired with lunch, dinner & everything in between. If you need selections for your private, naval cellar stocked, look no further!

Wine List Creation
€0.00

Dozens of restaurants, hotels & bars have entrusted me with the creation of their vibrant & relevant wine lists that center around their establishment motif whilst making financial sense. Many of these lists have been celebrated via awards & published in international media

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Professional/Personal Cellar Managment
€0.00

It’s lovely to know when to drink what, how to organize consumption & what wines can be sold to auction, etc. I’ve designed & maintained cellars for decades. Happy to help organize your cellar for less waste & happier drinking.

Staff Education
€0.00

Staff training is just as important to the financial success & vibe of an establishment. Without staff engagement, wines move slower & there’s less of an interaction between guests & staff. It is proven that storytelling sells & strategic sharing of wines can lead to a better guest experience = repeat clientele & less staff turnover.

A woman with short gray hair and pearl earrings, wearing a white shirt and a dark pinstripe vest, standing indoors with artwork and warm lighting in the background.

Wine Director, The Carlyle

New York

“Your contributions have not only elevated our wine program but have set a new standard for excellence across multiple dimensions.”

Former Customer -  New York

“Beyond the list itself, your development of engaging wine programming has enhanced the guest experience, creating memorable events that educate and inspire both patrons and staff alike. These initiatives have strengthened our reputation and positioned us as a leader in wine offerings within the market. The prestigious Wine Spectator “Best of” award is a testament to your unwavering commitment to excellence.”

Former Customer  -  New York

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